Blog - butterball

Chia and Coconut Breakfast Cookies

The best thing about these easy to make, tasty breakfast cookies are that chia seeds are super healthy – so…

The Perfect Tailgate Recipe: Fiesta Chicken Chili

When you attend a BIG 10 university, the fall season is centered around football games. I had the good fortune…

Manuka Honey and Lemon Madeleines

Do you know why pastries in a Parisian cafe will taste different to those we typically eat here in North…

Roasted fall vegetables with chicken

Explore the taste of fall by using this recipe as a kick start to your cooking! The AllInOne chef Mark…

Thai Style Pound Cake

We’ve given a traditional southern favorite pound cake – also known as ‘Nancie Cake’ – a Thai twist by using…

Peach Streusel Bars

We’re a little bit peach-obsessed at the moment here at Butterball Farms, but it’s the season after all! With fruit…

Butter Bite of the Month: Raspberry Lemon Sauce

It’s the end of summer. The end of the season of swim trunks, beach days, fireworks, fireflies, and perpetual sunshine.…

Coconut Squares Made Simple

Fuss free and packed full of flavour, coconut squares sure are a crowd pleaser! ‘I like this because it comes…

Savory Shrimp on the Grill

We want to partner with you. Our extensive expertise in butter innovation makes us an important component in your…