Flavored Butter Spreads

With our premier spreads & blends, you can effortlessly add zest and zing to your menu and signature items.

Enhance Your Dishes with Flavored Butter

Butterball® Farms is committed to providing food service professionals with quality butter products, including our popular flavored butter spreads.
From garlic butters to herbs and custom flavors, our butter and whipped margarine options are certain to enhance any dish. While we have dozens of popular options, our biggest goal is to create the exact butter blend you’re searching for — with in-depth analysis of your needs and a comprehensive customization experience. We can do just about anything you can imagine butter being capable of, reformulating as many times as it takes to make it perfect.
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A perfect punch for any meal — slices of herb-butter garlic bread on a white platter

Flavored Butter for Every Occasion

We think every time is a great time to indulge in flavored butter products, but some times call for it more than others. Caterers or country clubs planning large events can benefit from flavored butter to add a perfect punch to any meal being served. Maybe your restaurant is adding a seafood special to the menu and you want to make sure every order is flavored consistently. Try our scampi flavor or ask us which options pair best with seafood.

We’re always working to outdo ourselves and create something never tasted before. We’ll customize the perfect concoction of butter or margarine based on your needs.

Spreads, Blends & Whipped Margarine, Explained

What Is Flavored Butter Spread?

When noting the difference between a flavored butter spread and a butter blend, the important factor is that “spread” is a functional term. We create our creamy, delicious spreads by blending the perfect mix of butter and oils.

A butter blend is comprehensive and personalized to fit your goal. Whether it’s straight butter mixed with mouthwatering seasonings or a mixture of margarine, oil, butter, or even water, we work until the flavor is just right. Our blends and spreads are functional and help cut costs without sacrificing quality.

Why Use Butter Spread?

Convenience is the number one reason our customers choose butter spreads over other options. For restaurants and commercial kitchens, you have to work fast. There’s no need to remove butter from the fridge for hours in order to soften it for use. Our flavored butter spreads give you instant access to mixing your recipes or topping off a dish. If tubs of hardened butter aren’t working out for you, try a butter spread for simple, immediate use.

Why Use Butter Blends?

Butter blends are a great choice when pairing functionality with a lower budget. The option to blend other alternatives into your custom creation allows cost sensitivity without lessening your ability to create cuisine that everyone will be talking about. There are dozens of options available in place of regular butter to give you the most comprehensive personalization experience possible.

What Is Whipped Margarine?

Cut costs by opting for a delicious alternative to butter spreads. Our whipped margarine blends utilize a margarine base with other tasty and efficient oils added for great texture and lower cost. While there are slight flavor differences between a margarine base and a butter base, we work to create the exact flavor you’re searching for no matter your budget.

Popular Packaging Options & Portion Sizes

While we have many popular packaging options and portion sizes available for our butter spreads and blends, we’re truly all about customization. Use these options as ideas to customize your entire butter experience or take the simple path and choose from what you see. Need something specific? Just ask us!

Tubs

Tubs from two ounces up to one pound are popular among retail businesses, with 6.5, 8, and 16 ounce tubs being the most common. For food service, 4 lb and 15 lb tubs are popular choices.

Cups

Consumer packaged goods companies love the convenience of butter spread and blends packaged in cups.

Rolls

Make it easy to use your flavored butter blend while cooking with a butter roll.

Wrapped

Individually wrapped butter spreads and blends are a favorite among consumer packaged goods companies.

A spread for every dish — herb butter spread on baguette with parmesan, garlic and basil on a wooden board

How to Pair Flavored Butter Spreads

We have a great guide on custom butter flavors. Check out some of the flavors available to find out how to best pair your particular flavor selection. From rice and pasta to beef and chicken to seafood and potatoes, there’s a flavored butter spread for every dish.

If you aren’t sure which flavor will go best with a particular dish, we’re always happy to offer recommendations. Butterball knows butter better than anyone, and we use our 60+ years in the industry to serve others to the best of our ability.

Industries Using Butter Spreads & Blends

We serve clients in every industry by providing gourmet, premium butter spreads and blends that benefit their business. No matter your industry, Butterball has a butter solution for you.

01

Restaurants/ caterers

Restaurants and other commercial kitchens turn to Butterball for convenient customization and premium customer service. Use it in the back of the house, save time on labor, and trim costs. Get a flavored butter spread that can’t be found anywhere else.

02

Consumer packaged goods

Consumer packaged goods companies tend to opt for our butter spreads and blends in a cup or wrapped dollop for easy, pre-portioned tossing into packaged meals and meal kits.

03

Retail

Create your custom butter spread and add it to the shelves as a private label product.

Trust the Flavored Butter Spread Experts

Trust Butterball Farms to provide perfect, customized butter spreads and blends. Start the ordering process now and we’ll get the butter-ball rolling on your custom-flavored butter spread.

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Frequently Asked Questions

Soft, flavor-forward spreads designed for the way a working kitchen cooks. Some are all butter, some are margarine-based, and some are a blend of the two, each made to stay smooth and easy to work with across a busy line. Think garlic butter for the bread service, an herb blend for finishing, or a scampi spread that keeps every seafood plate tasting the same.

Restaurant chains and high-volume foodservice kitchens lean on them for consistent flavor without the prep, and food manufacturers use them to carry a flavor through a product line. If you’re serving the same dish across many locations, a spread keeps every plate tasting the same.

Yes. All our butter products can be frozen until ready for use. If you intend to use the butter spread sooner than later, we recommend refrigeration to keep it soft and spreadable.

Mostly how they’re made and how they behave. An all-butter spread leads with that classic flavor, a margarine-based spread stays especially soft and easy to portion for high-volume prep, and a blend brings the two together. We make all three, so the right pick comes down to your application, your menu, and how your line runs. Tell us how you’ll use it and we’ll steer you.

That’s the heart of what we do. Bring us a flavor you’re chasing and our R&D team will mix, taste, and reformulate until it’s exactly right, then make it repeatable at scale. Custom spreads and blends are made for regional and national chains and brands ordering at volume.

Usually in tubs sized for prep, and they can be made to the formats your kitchen or line uses. They store cold and reseal between uses, so a station can pull what it needs and keep moving.

They’re made with quality ingredients in a facility holding a BRC-AA rating, and created to taste the same every time you open a tub. For a kitchen that adds up to steady flavor, less scratch prep, and a spread you can put your name behind. That reliability is the value our customers keep coming back for.